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Wednesday, 12 August 2020

Stir Fry (Home Economics)

 Stir Fry


Ingredients:
Chicken
2 minute noodles
broccoli
carrot
onion
sesame oil
Soy sauce

Method:
1.Chop up all the veggies
2.Rub the chicken with sesame oil
3. Place the chicken and onions in a pan and cook until saute (or until brown)
4. Cook the noodles and ad the rest of the veggies to the pan with the chicken and cook until ready
5. Drain the water from the noodles.
6. Add all the chicken and veggies to the noodles and mix.
7. Add any sauces or things you would like to add. ( I used soy sauce)
8. Enjoy your easy made meal 


1 comment:

  1. Tamani this is a good description of how you made the dish. How could make this dish look more appealing. I think it could be more colourful, what vegetables could you put in to make it more colourful?
    Next time could you please add comments on how the group worked together.

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